Description
Sundays are for gathering with friends and family to tuck into a magnificent roast. The Botanist has launched their delicious new Sunday Roast menu which is inspired by sharing. What better a reason to gather your loved ones around a table?
Warning: Prepare to start salivating when you check out their full Sunday menu here. All roast options (beef, chicken, lamb, pork or vegan wellington come served with maple glazed carrots, roast potatoes, greens and gravy, plus optional extras like cauliflower cheese, creamed cabbage with bacon or pigs in blankets.
Alternatively their famous hanging kebabs are still on the menu for people craving something else.
Plus their desserts such as their Crunchie or S'mores cookie dough, Affogato or vanilla raspberry cheesecake are a must try!